Pappas Menu with Prices 2026
Looking for the latest pappas menu with prices is one of the easiest ways to plan your next meal before visiting. Pappas restaurants are known for offering a wide variety of dishes, ranging from fresh seafood and juicy steaks to burgers, sandwiches, salads, and family-friendly favorites. Checking the menu ahead of time helps diners compare options, set a budget, and discover new items that fit their preferences.
The pappas menu with prices gives customers a clear overview of available meals and their costs, making it easier to choose between appetizers, main courses, desserts, and beverages. Whether you are dining alone, enjoying a family dinner, or meeting friends, having access to updated pricing can make the ordering process more convenient and stress-free.
Many guests appreciate the combination of generous portions, quality ingredients, and diverse selections found throughout the pappas menu with prices. From signature specialties to seasonal offerings, the menu provides something for nearly every taste, helping customers make informed dining decisions before they arrive.
Pappas Menu with Prices
The Pappas Menu with Prices offers a wide selection of seafood, Cajun favorites, fresh salads, and Tex-Mex classics. Guests can easily compare meal options and budgets before ordering. Every category delivers bold flavors, quality ingredients, and satisfying portions. From light starters to hearty seafood platters, the menu provides choices for different tastes while maintaining consistent value and freshness.
Appetizers
| Item | Price | Calories (approx.) |
|---|---|---|
| Shrimp & Crawfish Fondeaux | $24.95 | 1,200 |
| Jumbo Shrimp Cocktail | $16.95–$17.95 | 300 |
| Fried Calamari & Octopus | $18.95–$27.95 | 900–1,100 |
| Crab & Spinach Dip | $22.95 | 1,000 |
| Chef Selection Oysters (6) | $14.95–$16.95 | 400 |
| Chef Selection Oysters (12) | $28.95–$31.95 | 800 |
The appetizer menu delivers rich seafood flavors and generous portions. Each option offers a unique taste experience before the main course arrives. Prices reflect premium ingredients and substantial serving sizes.
Shrimp & Crawfish Fondeaux costs $24.95 and contains about 1,200 calories. This favorite combines shrimp, crawfish, cheese, garlic, and seasonings. The creamy texture creates a comforting and satisfying starter. Seafood lovers often choose this dish for its bold Gulf Coast flavors.
Jumbo Shrimp Cocktail ranges from $16.95 to $17.95 with roughly 300 calories. Fresh jumbo shrimp pair perfectly with zesty cocktail sauce. The dish feels light, refreshing, and protein-rich. Many guests prefer it as a healthier appetizer option.
Fried Calamari & Octopus costs between $18.95 and $27.95. The dish contains approximately 900 to 1,100 calories. Chefs use tender calamari, octopus, seasoned coating, and dipping sauces. The crispy texture and savory flavor create an unforgettable seafood experience.
Crab & Spinach Dip sells for $22.95 and delivers around 1,000 calories. Lump crab meat, spinach, cream cheese, and herbs create its flavor. Warm dip paired with toasted bread offers excellent balance. Groups often share this crowd-pleasing appetizer.
Chef Selection Oysters come in six-piece and twelve-piece servings. Prices range from $14.95 to $31.95. Six oysters contain about 400 calories, while twelve contain 800 calories. Fresh oysters provide a clean ocean flavor and delicate texture. Seafood enthusiasts value their freshness and natural taste.
These appetizers showcase quality ingredients and signature coastal flavors. They provide excellent variety for different preferences and appetites. Starting with one of these selections enhances the overall dining experience.
Soups & Salads
| Item | Price | Calories (approx.) |
|---|---|---|
| Louisiana Shrimp Gumbo (Cup) | $9.95 | 200–380 |
| Louisiana Shrimp Gumbo (Bowl) | $13.95 | 500–600 |
| Louisiana Crab Gumbo (Bowl) | $15.95 | 550 |
| Pappas Greek Salad | $16.95 | 450 |
| Caesar Salad (with Chicken) | $19.95 | 600–700 |
| Caesar Salad (with Shrimp) | $22.95 | 650–750 |
The soups and salads section balances fresh ingredients with satisfying flavors. These selections suit guests seeking lighter yet flavorful meals. Each dish offers excellent value and quality ingredients.
Louisiana Shrimp Gumbo comes in cup and bowl sizes. The cup costs $9.95 and contains 200–380 calories. The bowl costs $13.95 and contains 500–600 calories. Chefs prepare it with shrimp, roux, vegetables, and Cajun spices. Rich flavor and authentic seasoning make this soup unforgettable.
Louisiana Crab Gumbo costs $15.95 and contains approximately 550 calories. Fresh crab meat enhances the deep and savory broth. Vegetables, herbs, and spices add complexity and balance. Seafood fans often choose this gumbo for its rich taste.
Pappas Greek Salad costs $16.95 and provides around 450 calories. Crisp lettuce, tomatoes, cucumbers, olives, and feta create freshness. Greek dressing adds a tangy and refreshing finish. This salad works perfectly for health-conscious diners.
The Caesar Salad with Chicken costs $19.95 and contains 600–700 calories. Fresh romaine lettuce pairs with grilled chicken and parmesan cheese. Crunchy croutons add texture and flavor. This option delivers a filling meal with balanced ingredients.
The Caesar Salad with Shrimp costs $22.95 and contains 650–750 calories. Tender shrimp enhance the classic Caesar combination. Romaine lettuce, parmesan, and creamy dressing complete the dish. Seafood lovers appreciate its fresh flavor and satisfying protein content.
These soups and salads offer variety for different dining preferences. Fresh ingredients and generous portions create lasting value. Many guests enjoy these dishes as meals or starters. Their balanced flavors make them standout choices on the menu.
Cajun Specialties & Entrées
| Item | Price | Calories (approx.) |
|---|---|---|
| Crawfish Étouffée | $30.95–$33.95 | 900–1,100 |
| Shrimp Étouffée | $30.95–$33.95 | 850–1,000 |
| Pasta Mardi Gras | $35.95 | 1,400+ |
| Blackened Catfish | ~$28–$32 | 700–900 |
| Grilled Salmon | ~$32–$36 | 500–650 |
The Cajun specialties and entrées section highlights bold Southern flavors. These dishes feature premium seafood, robust seasonings, and hearty portions. Many guests choose these entrées for their authentic Louisiana character.
Crawfish Étouffée costs between $30.95 and $33.95. The dish contains approximately 900 to 1,100 calories. Tender crawfish simmer with butter, onions, peppers, and Cajun spices. Rich sauce and deep flavor make this entrée memorable. It delivers a true taste of Louisiana cuisine.
Shrimp Étouffée shares the same price range of $30.95 to $33.95. Estimated calories range from 850 to 1,000. Fresh shrimp combine with a savory roux and vegetables. Every bite offers balanced seafood flavor and comforting texture. Seafood enthusiasts frequently recommend this classic favorite.
Pasta Mardi Gras costs $35.95 and exceeds 1,400 calories. This indulgent dish combines pasta, shrimp, crawfish, cream sauce, and seasonings. The rich sauce coats every ingredient perfectly. Large portions provide excellent value for hearty appetites. Guests often choose it for special occasions.
Blackened Catfish typically costs between $28 and $32. The entrée contains approximately 700 to 900 calories. Chefs season fresh catfish with signature Cajun spices. High heat creates a flavorful crust and tender interior. The dish delivers bold flavor without overwhelming richness.
Grilled Salmon ranges from approximately $32 to $36. Estimated calories fall between 500 and 650. Fresh salmon pairs beautifully with herbs and simple seasonings. The lighter preparation highlights the fish’s natural flavor. Health-conscious diners often select this satisfying entrée.
These Cajun specialties showcase quality ingredients and regional traditions. Each entrée offers distinctive flavors and generous portions. The variety ensures options for different tastes and dining preferences.
Fried Seafood & Platters
| Item | Price | Calories (approx.) |
|---|---|---|
| Fried Shrimp (Small) | $23.95 | 900–1,100 |
| Fried Shrimp (Medium) | $29.95 | 1,300+ |
| Fried Oysters | $24.95–$28 | 800–1,200 |
| Sampler Platter | $34.95 | 1,500+ |
| Seafood Platter | $38–$43 | 1,800+ |
The fried seafood and platters section delivers classic coastal comfort food. These dishes feature generous portions, crispy textures, and premium seafood. Many guests visit specifically for these signature menu favorites.
Fried Shrimp Small costs $23.95 and contains approximately 900 to 1,100 calories. Fresh shrimp receive seasoned breading before frying. The crispy coating complements the shrimp’s natural sweetness. This option suits guests seeking a satisfying seafood meal.
Fried Shrimp Medium costs $29.95 and exceeds 1,300 calories. Larger portions provide excellent value for seafood enthusiasts. Golden breading creates crunch in every bite. Many diners choose this entrée for its generous serving size.
Fried Oysters range from $24.95 to $28. Estimated calories fall between 800 and 1,200. Fresh oysters feature seasoned coating and careful preparation. Their crisp exterior contrasts beautifully with a tender center. Oyster lovers appreciate the rich ocean flavor.
The Sampler Platter costs $34.95 and contains over 1,500 calories. This platter combines several seafood favorites on one plate. Shrimp, fish, oysters, and sides create variety. Guests often order it when exploring multiple flavors.
The Seafood Platter ranges from $38 to $43. Estimated calories exceed 1,800 per serving. This signature selection includes several fried seafood varieties. Large portions make it ideal for hungry diners. Every component showcases freshness and quality preparation.
These platters highlight the restaurant’s seafood expertise and generous portions. Crispy coatings enhance flavor without overpowering the seafood. Guests enjoy excellent variety, value, and satisfying textures. The section remains a top choice for seafood lovers.
Popular Fajitas & Combos
| Item | Price (approx.) | Calories (approx.) |
|---|---|---|
| Beef Fajitas (for 1) | $28–$32 | 900–1,100 |
| Chicken Fajitas (for 1) | $24–$27 | 800–950 |
| Mixed Fajitas | $29–$34 | 1,000–1,200 |
| Cheese Enchiladas (3) | $15–$18 | 1,000+ |
| Beef Fajita Nachos | $18–$22 | 1,150 |
| Chicken Fajita Quesadillas | $16–$20 | 1,100–1,140 |
The fajitas and combo section brings bold Tex-Mex flavors to the table. These dishes combine premium proteins, fresh vegetables, and satisfying portions. Guests often choose them for variety and value.
Beef Fajitas for one cost approximately $28 to $32. Estimated calories range from 900 to 1,100. Grilled beef pairs with onions, peppers, tortillas, and toppings. The smoky flavor creates a memorable dining experience. Many guests consider this a signature Tex-Mex favorite.
Chicken Fajitas cost around $24 to $27. They contain approximately 800 to 950 calories. Tender chicken combines with grilled vegetables and warm tortillas. Fresh ingredients create balanced flavor and texture. This option offers a lighter alternative to beef.
Mixed Fajitas range from $29 to $34. Estimated calories fall between 1,000 and 1,200. Beef and chicken create a flavorful combination. Grilled peppers and onions enhance every bite. Diners enjoy the variety and generous portion size.
Cheese Enchiladas cost approximately $15 to $18. This entrée contains more than 1,000 calories. Soft tortillas wrap around melted cheese and savory sauce. Rich flavors create a comforting and satisfying meal. Many guests appreciate this classic Tex-Mex choice.
Beef Fajita Nachos range from $18 to $22. They provide roughly 1,150 calories per serving. Crispy tortilla chips support seasoned beef and melted cheese. Jalapeños, tomatoes, and toppings add freshness and flavor. This dish works perfectly for sharing.
Chicken Fajita Quesadillas cost between $16 and $20. Estimated calories range from 1,100 to 1,140. Grilled chicken and melted cheese fill warm tortillas. The crispy exterior adds enjoyable texture. Guests often order this item for its simple yet bold flavor.
These fajitas and combos deliver excellent variety and satisfying portions. Fresh ingredients and authentic flavors make them standout menu selections.
Crispy/Fried Seafood
| Item | Price | Calories (approx.) |
|---|---|---|
| Fried Shrimp (Small) | $22.95 | 950 |
| Fried Shrimp (Medium) | $27.95 | 1,300 |
| Fried Oysters (Medium) | $24.95 | 900 |
| Stuffed Crab (2) | $15.95 | 700 |
| Stuffed Shrimp (4) | $23.95 | 850 |
| Sampler Platter | $25.95–$29.95 | 1,400+ |
The Crispy/Fried Seafood selection highlights classic seafood favorites with satisfying crunch. These dishes combine fresh ingredients, flavorful seasonings, and generous portions. Many guests choose this category for its rich taste and comforting texture.
Fried Shrimp Small costs $22.95 and contains approximately 950 calories. Fresh shrimp receive seasoned breading before frying to perfection. The crispy coating enhances the shrimp’s natural sweetness. This entrée offers excellent flavor without feeling overwhelming.
Fried Shrimp Medium costs $27.95 and delivers around 1,300 calories. Larger portions satisfy bigger appetites and seafood cravings. Golden breading creates a crunchy texture in every bite. Guests often choose this option for its outstanding value.
Fried Oysters Medium costs $24.95 and contains about 900 calories. Fresh oysters pair with seasoned coating and careful preparation. The crispy exterior contrasts beautifully with the tender interior. Seafood lovers appreciate the rich and briny flavor profile.
Stuffed Crab costs $15.95 for two pieces and contains roughly 700 calories. Crab meat combines with breadcrumbs, herbs, and savory seasonings. The filling creates a rich and satisfying seafood experience. This dish offers great value at an affordable price.
Stuffed Shrimp costs $23.95 and provides approximately 850 calories. Large shrimp feature flavorful stuffing made with seafood and spices. Every bite delivers multiple layers of texture and taste. Guests frequently recommend this specialty item.
The Sampler Platter ranges from $25.95 to $29.95. Estimated calories exceed 1,400 per serving. This platter combines several seafood favorites on one plate. Variety makes it perfect for first-time visitors. Diners can explore multiple flavors in a single meal.
These crispy seafood dishes showcase quality ingredients and generous portions. Their bold flavors and crunchy textures create a memorable dining experience.
Pappas Kids Menu with Prices
The Pappas Kids Menu with Prices offers family-friendly meals designed for younger diners. The menu combines kid-approved favorites, balanced side options, refreshing drinks, and sweet desserts. Parents appreciate the reasonable pricing and portion sizes, while children enjoy familiar flavors. Each category provides choices that help create a satisfying dining experience for families visiting the restaurant.
Kids’ Entrées
Kids’ entrées focus on simple flavors and easy-to-enjoy meals. These dishes feature quality ingredients and portions suitable for younger appetites. Many selections include protein-rich ingredients that support a balanced meal.
| Item | Price (Approx.) |
|---|---|
| Chicken Tenders | $7.95–$8.95 |
| Fried Shrimp | $8.95–$9.95 |
| Grilled Chicken | $7.95–$8.95 |
| Cheeseburger | $8.95–$9.95 |
| Mac & Cheese | $6.95–$7.95 |
Chicken tenders remain a favorite because of their crispy texture and mild flavor. Many children enjoy pairing them with dipping sauces and sides. Fried shrimp offers a seafood option with a crunchy exterior and tender center.
Grilled chicken provides a lighter choice for health-conscious families. It delivers lean protein while maintaining a kid-friendly taste. Cheeseburgers feature juicy beef, melted cheese, and soft buns that appeal to many young diners.
Mac and cheese delivers creamy comfort with every bite. Rich cheese sauce and tender pasta create a familiar meal. These entrées offer variety and flexibility for different preferences.
Side Options
Side options allow families to customize each meal. These additions complement entrées while providing extra flavor and variety. Many sides balance indulgent favorites with lighter alternatives.
| Item | Price (Approx.) |
| French Fries | Included or $2.95 |
| Fresh Fruit | $2.95–$3.95 |
| Steamed Vegetables | $2.95–$3.95 |
| Mashed Potatoes | $2.95–$3.95 |
| Rice Pilaf | $2.95–$3.95 |
French fries remain one of the most popular selections. Their crispy texture pairs well with chicken tenders and burgers. Many children choose fries as their preferred side.
Fresh fruit adds natural sweetness and nutritional value. Seasonal fruits often provide color and freshness to the plate. Parents frequently appreciate this healthier option.
Steamed vegetables offer vitamins and balanced nutrition. Mashed potatoes provide a creamy and comforting addition. Rice pilaf delivers mild flavor and works well with grilled chicken or seafood dishes.
These side options help families create meals that match individual tastes. Variety ensures every child can find something enjoyable.
Kids’ Drinks
Kids’ drinks provide refreshing choices that complement any meal. Beverage selections focus on familiar favorites that appeal to younger guests. Each option helps complete the dining experience.
| Item | Price (Approx.) |
| Soft Drink | $2.50–$3.50 |
| Lemonade | $2.95–$3.95 |
| Apple Juice | $2.95–$3.95 |
| Orange Juice | $2.95–$3.95 |
| Milk | $2.95–$3.95 |
Soft drinks remain a popular choice for special family outings. Many children enjoy pairing them with burgers or chicken tenders. Lemonade delivers a refreshing balance of sweetness and citrus flavor.
Apple juice offers a naturally sweet beverage option. Orange juice provides bright flavor and a familiar taste. Both choices pair well with lighter meals and fruit sides.
Milk remains a dependable option for younger children. It complements many entrées while providing calcium and protein. The variety of beverages allows families to choose drinks that suit different preferences.
Dessert Choices
Dessert choices add a sweet ending to a family meal. These treats feature familiar flavors that children often enjoy. Portion sizes remain suitable for younger guests.
| Item | Price (Approx.) |
| Ice Cream Scoop | $2.95–$3.95 |
| Chocolate Brownie | $4.95–$5.95 |
| Cookie Sundae | $5.95–$6.95 |
| Cheesecake Slice | $5.95–$6.95 |
| Seasonal Dessert | $4.95–$6.95 |
Ice cream remains a classic dessert option. Its simple flavor and creamy texture appeal to many children. Chocolate brownies offer a rich and satisfying treat after dinner.
Cookie sundaes combine warm cookies with cold ice cream. The contrast creates a fun dessert experience. Cheesecake provides a creamy option for guests seeking something different.
Seasonal desserts introduce limited-time flavors throughout the year. These rotating selections keep the menu fresh and exciting. Dessert options give families several ways to finish their meal with something sweet.
Pappas Catering Menu with Prices
The Pappas Catering Menu with Prices provides convenient solutions for events of all sizes. From corporate meetings to family celebrations, the catering menu includes complete meal packages, shareable platters, and bulk-order selections. Guests appreciate the variety, generous portions, and flexible serving options. These catering choices help hosts serve quality food while simplifying event planning and meal preparation.
Catering Packages
Catering packages offer complete meal solutions for groups. These packages typically include entrées, side dishes, bread, and serving utensils. They work well for business lunches, private gatherings, and special occasions.
| Package | Price (Approx.) | Serves |
|---|---|---|
| Chicken Fajita Package | $149.99 | 10–12 |
| Beef Fajita Package | $179.99 | 10–12 |
| Mixed Fajita Package | $169.99 | 10–12 |
| Seafood Feast Package | $219.99 | 10–12 |
| Family Combo Package | $199.99 | 12–15 |
Chicken fajita packages include grilled chicken, peppers, onions, and tortillas. Beef fajita packages feature seasoned beef and traditional toppings. Mixed packages combine both proteins for added variety.
Seafood feast packages often include shrimp, fish, rice, and vegetables. Family combo packages provide diverse menu selections suitable for larger groups. These options help accommodate different dietary preferences.
Hosts benefit from predictable pricing and easy serving arrangements. Packages reduce planning time and simplify ordering. Many customers choose these bundles because they provide excellent value and convenience.
The generous portions allow guests to enjoy satisfying meals without shortages. Catering packages remain among the most popular event solutions available.
Party Platters
Party platters create flexible serving options for social gatherings. These selections encourage sharing and allow guests to sample different items. Many hosts use platters for receptions, birthdays, and office events.
| Platter | Price (Approx.) |
| Fried Shrimp Platter | $89.99–$119.99 |
| Chicken Tender Platter | $69.99–$99.99 |
| Vegetable Platter | $49.99–$69.99 |
| Cheese & Fruit Platter | $59.99–$89.99 |
| Seafood Sampler Platter | $119.99–$149.99 |
Fried shrimp platters feature crispy shrimp and dipping sauces. Chicken tender platters appeal to guests of all ages. Vegetable platters add fresh and colorful options.
Cheese and fruit platters provide balance and visual appeal. Seafood sampler platters include multiple seafood varieties in one presentation. Guests often enjoy the opportunity to try several flavors.
Party platters require minimal setup and serve large groups efficiently. Their presentation enhances buffet tables and event displays. Many organizers prefer platters because they encourage casual and convenient dining.
These options work equally well for formal gatherings and relaxed celebrations. Flexible serving sizes make them practical for different event needs.
Bulk Ordering Options
Bulk ordering options support large events that require substantial food quantities. These selections focus on volume, consistency, and cost efficiency. Organizations often choose bulk orders for meetings, fundraisers, and community gatherings.
| Bulk Item | Price (Approx.) |
| Grilled Chicken Tray | $89.99–$129.99 |
| Rice Pilaf Tray | $39.99–$59.99 |
| Mashed Potatoes Tray | $44.99–$64.99 |
| Garden Salad Tray | $49.99–$69.99 |
| Shrimp Tray | $119.99–$179.99 |
Grilled chicken trays provide lean protein for large groups. Rice pilaf and mashed potatoes complement various entrées. Garden salad trays add freshness and balance to catering spreads.
Shrimp trays remain popular for seafood-focused events. Large serving sizes help accommodate growing guest lists. Customers can combine multiple trays to create customized menus.
Bulk ordering allows organizers to control costs effectively. Consistent portions simplify budgeting and meal planning. These selections provide practical solutions for large-scale dining needs.
Many event planners appreciate the flexibility and scalability of bulk orders. The variety ensures suitable choices for different themes and preferences.
People Also Asked
Does Pappas Offer Family Meal Deals?
Yes, Pappas offers family meal deals at many locations. These meals typically include entrées, side dishes, and accompaniments designed for multiple people. Family bundles help you save money compared to ordering individual meals. They also make group dining more convenient. Available options may vary by restaurant location and menu category.
What Are The Most Popular Items On The Pappas Menu?
Several menu items consistently attract customer attention. Popular choices often include fried shrimp, seafood platters, crawfish étouffée, shrimp étouffée, grilled salmon, and beef fajitas. Many guests also enjoy appetizers such as crab and spinach dip or shrimp and crawfish fondeaux. These dishes stand out because of their generous portions, quality ingredients, and signature flavors.
Does Pappas Have A Kids Menu?
Yes, Pappas provides a dedicated kids menu for younger diners. The menu usually includes favorites such as chicken tenders, cheeseburgers, fried shrimp, grilled chicken, and macaroni and cheese. Kids can also choose from several side dishes, beverages, and desserts. The smaller portions and affordable prices make the menu suitable for families dining with children.
Are Prices The Same At All Pappas Locations?
No, menu prices can differ between locations. Factors such as regional operating costs, local demand, and menu availability may affect pricing. Some restaurants may also offer exclusive items or seasonal specials. Checking the latest menu at your preferred location helps you find the most accurate pricing information before visiting.
Does Pappas Offer Catering Services?
Yes, Pappas offers catering services for various events and group sizes. Catering menus often include fajita packages, seafood trays, party platters, salads, and bulk side dishes. These options work well for business meetings, family gatherings, weddings, and celebrations. Many customers choose catering because it combines convenience, variety, and large serving portions.
How Often Does The Pappas Menu Change?
Pappas generally keeps its core menu items available throughout the year. However, restaurants may introduce seasonal dishes, limited-time specials, or promotional offerings periodically. Menu updates allow guests to try new flavors while still enjoying signature favorites. Checking the latest menu regularly helps you stay informed about new additions and pricing changes.
Conclusion
A visit to Pappas offers much more than a typical restaurant experience. The menu features a wide variety of seafood favorites, Cajun specialties, Tex-Mex classics, family meals, kids’ selections, and catering options. Generous portions, quality ingredients, and diverse choices make it easy to find something for every taste and occasion.
Exploring the Pappas Menu with Prices helps diners compare meal options, understand portion value, and plan their dining budget before visiting. From fresh oysters and fried shrimp to fajitas, salads, and seafood platters, the menu delivers a balance of flavor, variety, and satisfaction.
Whether you are planning a family dinner, ordering catering for an event, or enjoying a casual meal, the Pappas Menu with Prices provides useful information for making informed choices. With options ranging from lighter dishes to hearty entrées, Pappas continues to attract guests who appreciate flavorful food, reliable quality, and excellent dining value.